Cocktail Reception or Party – Menu Ideas #7 Bar & Bevereage Service Full Liquor and Wine Service Available. All Bar Staff are T.I.P.S. Certified Stationary Appetizers ⌘ Imported and Domestic Cheese Display with Gourmet Crackers: Manchego, Stilton, Cato Corner Cow’s Milk Cheese and Aged Blue, Sankow Farm Sheep’s Milk Cheese,...
River Front Wedding – Menu Ideas #8 Harvest Table ⌘ Imported and domestic cheese display: Manchego, Stilton, Cato Corner Cow’s Milk Cheese and Aged Blue, Sankow Farm Sheep’s Milk Cheese, Beltane Farm Goat’s Milk Cheese, Three Bridges Vermont Cheddar, Honey Chevre, Baked Brie in puff pastry filled with brown sugar and almonds,...
Branford House, Avery Point – Wedding Reception #9 Stationary Appetizers – Harvest Table ⌘ Domestic and Imported Cheese Display ⌘ Fresh Fruit: Sliced Assorted Melon, Strawberries, Pineapple Slices, Red and Green Grapes ⌘ Crudité with Roasted Vegetable Dip, Hummus and Caramelized Onion Dip ⌘ Baked Brie with Almonds and Brown Sugar ⌘ Smoked and...
Connecticut River Museum, Essex CT – Wedding Celebration #10 Wedding Ceremony on the Docks of The River Museum 5:00pm followed by Cocktail Reception on Lower Lawn of River Museum 5:30pm – 7:00pm Stationary Appetizers Harvest Table Local Artisan Cheese Display Cato Corner Goat Cheese Varietals, Sankow Farm Sheep’s Milk...